I wouldn’t make this again as written. There’s a good recipe in there, but I’m not sure what to tweak. And even if I could get proportions just right I’d scale it back to 1/2 of the original.
It was a pretty good light pot-pie recipe.
Saag Paneer is one of the things I miss most about cheese, and I miss most things about cheese. What follows is my faithful attempt to resurrect this meal in a vegan style. This really deserves my full time and attention. But so does Liam, so it may never happen! For the spinach, follow: http://www.foodnetwork.com/recipes/aarti-sequeira/saag-paneer-spinach-with-indian-cheese-recipe-1927603… Continue reading Vegan Saag Paneer chimera
This was fantastic. Taken from I Love Vegan again. “Something we could serve to guests,” as Kate said. As in, whether vegetarian or not, most people would love it. Only problem was there was not much to go around. The pizza we ended up with was perhaps a but bigger than the 12″ in the… Continue reading Mediterranean Pesto Pizza
Kate says: “Restaurant caliber.”