Burritos w/ leftover pineapple salsa

There was more salsa than beans & rice left from the Grilled Tofu with Pineapple Salsa and Coconut Rice  meal last night. We made some more rice (white this time), and some cashew ‘sour cream’ (again courtesy of Oh She Glows). The burritos consisted of rice, Daiya cheddar shreds, refried beans (we had Amy’s Refried Beans… Continue reading Burritos w/ leftover pineapple salsa